World Journal of
Pharmaceutical and Life Sciences

( An ISO 9001:2015 Certified International Journal )

An International Peer Reviewed Journal for Pharmaceutical and Life Sciences
An Official Publication of Society for Advance Healthcare Research (Reg. No. : 01/01/01/31674/16)
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Abstract

A BRIEF STUDY AND ANALYSIS OF BIO-ENZYME BASED ON NATURAL PRODUCT

D. D. Lakshmi Tulasi*, Tallapudi Durga Prasad, Guduri Venkata Ramana, Nelli Pranusha and Kolli Lavanya

ABSTRACT

The enzymes are biological catalysts (also known as biocatalysts) that speed up reactions in the living organisms, and which can be pulled out from cells and then used to catalyse a wide range of commercially important processes. Bio Enzymes are organic compounds produced by fermentation of fresh vegetable/fruit waste in the presence of water and jaggery. It is proving that the bio enzyme is the best solution for domestic and agricultural applications. It is a natural, non-toxic, non-flammable, noncorrosive liquid enzyme formulation fermented from vegetable extracts that improve the engineering qualities of soil, facilitates higher soil compaction densities and increases stability. Improvement and stabilization of soils are widely used as an alternative to substitute the lack of suitable material on site. Soils may be stabilized to increase strength and durability or to prevent erosion and dust generation. The use of non-traditional chemical stabilizers in soil improvement is growing daily. A bio enzyme was developed to improve the mechanical performance and applicability of clayey soils. Enzymes increase the rates of reactions allowing them to occur within a biologically useful time scale. The waste generated from fruits and vegetables are organic and supply a major share in pollution of air, water, and soil. Enzyme Bio-cleaners are an organic compound including enzymes produced by the simple fermentation of fresh vegetable wastes, fruit wastes with the addition of brown sugar and water by using the selective microorganisms like Yeast and Bacteria. This anaerobic fermentation generates natural chains of the capacity to breakdown, modify, create and catalyse functions that make it an astonishing cleaning support in a household as well as other applications. This paper reviews the investigations and significant work done on the bio enzymes. It helps to reduce some waste & turn into a useful substance to the society which is economical and cheaply available and the end product can be completely useful.

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