Abstract
NANOCURCUMIN-A PROMISING ANTI-MICROBIAL AGENT AGAINST ORAL INFECTIONS: A REVIEW
Dr. Rachael Khodabux*
ABSTRACT
Nanocurcumin, a nanoscale form of the spice turmeric, has been the subject of much research for its potential anti-microbial properties. The minute size of nanocurcumin particles allows them to penetrate cell membranes more easily than its larger counterparts, making them more effective at targeting and disabling microbial cells. In addition, nanocurcumin has been found to be more stable and have a longer shelf life than regular curcumin. Research has shown that nanocurcumin is effective against a variety of bacteria, including E. coli, Staphylococcus aureus, and Pseudomonas aeruginosa. It is also effective against some fungi, including Candida albicans. In addition, nanocurcumin has been shown to be effective against certain viruses, such as the herpes simplex virus. Recent studies have also suggested that nanocurcumin may be useful in the treatment of cancer and other diseases due to its ability to modulate the activity of several enzymes. Overall, nanocurcumin appears to have promising potential for use as an antimicrobial agent, offering a safe and effective alternative to traditional antibiotics.
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